Sunday, September 2, 2012

New Recipe Every Month of 2012: Shepherd's Pie with Roasted Potatoes

I am so behind on posting my recipes. It's pretty surprising how a cross country move & working a 40 hour a week job will take away from you blogging time. But I've been keeping up with my cooking and resolution to try a new recipe every month. So back in July, I decided I wanted some comfort food and shepherd's pie just seemed to fit the bill. I found this recipe, and just thought using roasted potatoes instead of mashed potatoes would be good. It was a delicious recipe and even better left over.  I think this meal would be even more perfect for winter.

No comments:

Post a Comment

Check notify to be emailed when I reply to your comment!