Sunday, January 18, 2015

Eating After Weight Loss Surgery: Pepperoni Pizza Cauliflower Casserole

I have really been feeling like doing some cooking lately. I haven't done much cooking since I had surgery, I have cooked occasional meals for Adam, which I didn't eat. Or a few things here or there for myself, but it is rare. But I have a cookbook specifically for people who have had weight loss surgery, and I have made several pinterest boards full of recipes that would be good options for me, and I need to start trying them out. 

So today I made pepperoni pizza cauliflower casserole via this recipe.  I really love pizza, and I used to eat it like it was my job pre-surgery. But now I just have a few bites here and there, so I would love to find something to fill my pizza cravings!

This turned out surprisingly good! It was pretty simple to make, I even bought frozen cauliflower to make it easier. It was creamy and cheesy, and it even smelled like pizza when it was baking in the oven.

OK, so it's no deep dish sausage pizza smothered in ranch dressing or a slice from mellow mushroom. But it will do. I think next time I will take the suggestion of adding a little pizza sauce to make it even more authentic.

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